Donburi

Hot entrees over rice

Donburi is what both printed menus call this part of the menu, and they describe the four bowls as popular hot entrees served on a bed of steamed white rice. It is the shortest answer to "what can I order that is not sushi?"

The Unagyu Bowl is the one worth knowing about: unagi and sukiyaki beef in the same bowl, and the only item here that combines two proteins.

Questions

What does the menu say about the donburi?

It prints the four bowls as popular hot entrees served on a bed of steamed white rice, with the Unagi Bowl on sushi rice. For anything about raw fish, ask the store.

What is the difference between donburi and the udon combinations?

Donburi is a hot entree over rice. The udon combinations are a hot noodle bowl, usually with poke alongside. Both are printed as separate sections on Domo's menu.

Also on the menu

Poke bowls, sushi and platters

The rest of the menu runs from a single bowl to a 46-piece platter.