Catering Guide3 min read

How Much Sushi Do I Need Per Person?

A starting number for 10, 20, 30 or 50 people, worked through with real platter piece counts, plus the adjustments that actually change the answer.

Catering Guide3 min read

How to Choose a Sushi Platter

A decision guide to Domo's sushi platters, sorted by group makeup, raw versus cooked, piece count and price, with real names and a live comparison table.

Catering Guide4 min read

Best Sushi for an Office Lunch

What to order for 8, 15 or 30 people in a conference room, using real platters and bentos, plus the practical points that matter for a working lunch.

Catering Guide4 min read

How to Feed 50 People Sushi

The arithmetic for a 50 person order worked through with real platters and prices, three budget shapes to choose from, from about $610 to $740, and the logistics that actually break at that size.

Catering Guide4 min read

Sushi Platters or Poke Bowls for a Group?

A real comparison of portioning, holding quality, cost per person and serving logistics between sushi platters and poke bowls, using actual menu prices, and who each one actually suits.

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Order or plan

Pickup from Kahala or Pearl Kai, or order platters online in advance for a group.

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